What are Café Canailles' opening hours?

We are open Tuesday to Friday from 9:30am to 3pm and 6:30pm to 11pm, and Saturday from 8am to 3pm and 6:30pm to 11:30pm. Closed Sunday and Monday.

Can I book a table online?

Yes, you can book directly on our website or call us at +33 6 77 52 77 72.

Do you offer vegetarian or gluten-free options?

Yes, our menu includes vegetarian and gluten-free options. Please let us know your dietary preferences when booking.

Is there parking nearby?

Yes, the restaurant is located on the village square with free parking immediately nearby.

Do you accept group bookings?

Yes, we welcome groups for private or corporate events. Contact us to organize your event.

What is your culinary specialty?

We offer bistronomic cuisine: traditional French cuisine revisited with creativity, prepared with fresh, local, seasonal products.

Carte bistronomique restaurant Café Canailles Venelles - Cuisine saison produits locaux

Our creations

The Menu

A selection of refined dishes, prepared with fresh and seasonal products.

The Full Menu

Discover our complete selection of refined French dishes, prepared with fresh local and seasonal products.

Kids Menu

Menu Enfant

Steak haché, pommes de terre rôties, brownie, sirop

13.90€

To Share

Panisses grillés

7€

Camembert rôti

Au miel et aux herbes

11€

Planche de charcuterie

17.90€

Planche de fromage

17.90€

Main Courses

Dahl de lentilles corail

Lait de coco et oeuf poché

18€

Cannelloni à la brousse

Noix, champignons gratinés, épinards à la crème

21€

Burger Canaille

Steak haché, oignons confits, raclette, pancetta

22€

Pavé de saumon rôti

Purée de chou-fleur, chips de lard, jus de persil

24€

Parmentier de canard

Oignons grelots glacés, sauce au vin rouge

25€

Daube de joue de boeuf

Polenta crémeuse

25€

Faux filet de boeuf

Purée de pommes de terre maison, jus corsé

26€

Desserts

Riz au lait

8.50€

Madeleine au citron

Crème vanillée

8.50€

Brownie aux noix de pécan

Glace vanille

9€

Banana Canaille

9.50€

Café gourmand

9.50€

Thé gourmand

10.50€

White Wines Provence

Côteaux d'Aix-en-Provence

Domaine de la Tour Campanets "Bois des Fées" 2022

5.50€ / 27€

AOC Luberon

Domaine Le Novi "Terre de Safres" 2022

5€ / 25€

White Wines Rhône Valley

AOC Côtes du Rhône Village Tulette

Domaine de la Grande Ourse 2022

29€

AOC Saint-Joseph

Domaine Courbis 2022

48€

White Wines Burgundy

AOC Bourgogne Aligoté

Domaine François Gay 2022

7€ / 35€

Sweet White Wines

AOC Côtes de Gascogne

Domaine Haut Marin "Vénus" 2022

5€ / 25€

Sparkling

Champagne

Louis Constant Brut

9.50€ / 55€

Prosecco

Riccadonna Signature

6.50€

Red Wines Provence

IGP Méditerranée

Domaine de l'Olibaou "Cuvée Noémie" 2022

6.50€ / 32€

AOC Coteaux d'Aix-en-Provence

Domaine Les Bastides "Tradition" 2018

28€

Red Wines Rhône Valley

AOC Vacqueyras

Domaine Santa Duc "Les Aubes" 2022

40€

Red Wines Languedoc

AOC Montpeyroux

Domaine d'Aupilhac "Cocalières" 2020

7€ / 38€

Red Wines Burgundy

AOC Chorey-les-Beaune

Château François Gay et Fils 2020

45€

Red Wines Bordeaux

AOC Saint-Émilion Grand Cru

Château Mangot 2019

49€

Rosé Wines Provence

IGP Méditerranée

Domaine de l'Olibaou "Le Diamant Rosé" 2022

5€ / 25€

AOC Côtes-de-Provence

Figuière "Magali Signature" 2022

24€

AOC Côtes de Provence

Domaine de la Grande Bauquière "Cuvée B" 2023

6€ / 30€

Book a Table

GASTRONOMIC EXPERIENCE

Tasting Menu on Reservation

Treat yourself to an exceptional culinary experience with our restaurant tasting menu, designed by our chef to sublimate seasonal products.

5 to 7 Courses

A complete gastronomic journey from starter to dessert. Each dish tells a story, highlights a seasonal product and reveals the expertise of our bistronomic cuisine.

✓ Fresh seasonal products
✓ Original chef creations
✓ Careful presentation

Food & Wine Pairing

Complete your tasting menu with our selection of wines carefully chosen to accompany each dish. A perfect marriage between Provence flavors and great wines.

✓ Selected wines
✓ Sommelier advice
✓ Option on request

📞 Reservation required 48h in advance

To enjoy our tasting menu, contact us at 06 77 52 77 72 or by email at contact@cafecanailles.fr

Book your tasting menu

FAQ

Everything about our menu

Questions Fréquentes

Our menu evolves every two months to follow the rhythm of the seasons. We love working with what nature offers us best at each time of year. Some signature dishes remain, but you will regularly discover new creations that highlight seasonal products.

Absolutely! We always have several vegetarian dishes on our menu. For example, our coral lentil dahl with coconut milk or our ricotta cannelloni with gratinated mushrooms. Don't hesitate to let us know your preferences when booking, our chef will be happy to adapt certain dishes if needed.

Yes, we take allergies very seriously. It is important to inform us when booking or upon arrival. Our team knows perfectly the composition of each dish and can guide you in your choices. For significant allergies, our chef can adapt certain preparations.

Yes, we offer a tasting menu on reservation for a complete gastronomic experience. Our restaurant tasting menu consists of 5 to 7 dishes created by our chef, highlighting the best seasonal products. Each plate tells a culinary story, from starter to dessert, with possible food and wine pairings. The tasting menu is ideal for discovering the full extent of our bistronomic cuisine, whether for a romantic dinner, birthday or simply to treat yourself. Book at least 48 hours in advance specifying your choice of tasting menu at 06 77 52 77 72. Price on request depending on the formula chosen.

Several of our dishes can be prepared gluten-free, such as our roasted salmon fillet, our beef cheek stew with polenta, or our duck parmentier. Simply let us know when ordering and we will ensure your meal is adapted. Most of our homemade dishes lend themselves well to this adaptation.

We work mainly with local producers from Provence. Our vegetables come from local market gardeners, our meats are selected from local breeders, and we favor short supply chains whenever possible. This freshness gives all its flavor to our bistronomic cuisine.

Our main courses range from €18 to €26. To give you an idea, a complete meal with starter, main course and dessert is around €35-40 per person. We also offer a fine selection of wines to accompany your meal. The children's menu is €13.90. Good value for bistronomic cuisine with fresh products.